Perfume-free, dye-free industrial floor cleaner engineered for cleanrooms, pharmaceutical manufacturing, beverage bottling plants, and meat processing facilities.
Factory laboratory parameters, physical properties, and quality control specifications for RV CL-2.
| Product Code | RV CL-2 |
|---|---|
| Category | Industrial Food Grade Series |
| Physical State | Clear Liquid |
| Colour | Water Clear |
| Fragrance | Fragrance-Free |
| pH (1% Solution) | 7.5 – 8.5 |
| Specific Gravity @ 25°C | 1.02 – 1.04 g/cm³ |
| Dilution Ratio | 20 ml to 50 ml per litre of water |
| Packaging Available | 5 Litre Canister (Case 2×5L), 25L / 50L Drum |
| Shelf Life | 24 months in original packaging |
| Certifications | GMP Certified Facility, FSSC 22000 & HACCP Compliant |
Standard dosage recommendations and operational contact procedures for institutional housekeeping teams.
| Application Area / Surface | Soil Condition | Recommended Dosage | Application Method | Contact / Dwell Time |
|---|---|---|---|---|
| Pharma Cleanrooms, Dairies & Food Packing Floors | Daily Food Spills & Foot Traffic | 20-30 ml / Litre | Automatic floor scrubber or microfiber mopping | Air dry |
| Meat / Poultry Processing & Fryer Rooms | Heavy Animal Fat & Protein Slime | 50 ml / Litre warm water | Foam spray / deck scrub and squeegee wash | 5-10 minutes |
Health & safety instructions for commercial facility operators.
Store in original tightly closed HDPE canisters in a cool, dry, well-ventilated area away from direct sunlight, extreme heat, and incompatible chemicals.
Wear rubber gloves and safety eye protection during dilution. In case of accidental contact with eyes, flush thoroughly with clean water for 15 minutes and seek medical attention.
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